Science of Food

An Exploration of What We Eat and How we Cook

The Science of Food by Marty Jopson You may be familiar with Marty Jopson from the occasional science films he does for programmes like The One Show.  He may have become an entertaining science boffin on telly and stage with his live show, but he has a PhD in cell biology and his mother was Read More

ed ob 1

A banned book for Reading Ireland

The Country Girls by Edna O’Brien I’ve been meaning to read more by O’Brien ever since I inherited my Mum’s old Penguins. She was a fan of O’Brien and I really enjoyed her Earthy novel August is a Wicked Month. I had thought to start the Country Girls trilogy sooner but found I was missing the first volume Read More

The Twin

Loneliness and a life wasted?

The Twin by Gerbrand Bakker Translated from the Dutch by David Colmer It’s quite a feat to win a major prize with your first novel, but that’s what The Twin did, taking the prestigious IMPAC Award in Dublin back in 2010. Henk and Helmer are twins – identical in features, but with very different characters. When they Read More