Science of Food

An Exploration of What We Eat and How we Cook

The Science of Food by Marty Jopson You may be familiar with Marty Jopson from the occasional science films he does for programmes like The One Show.  He may have become an entertaining science boffin on telly and stage with his live show, but he has a PhD in cell biology and his mother was Read More

Last thing

"…good to get out of the rain."

You all know how I love to use a good quote from a song lyric to introduce a review. There are just so many songs about rain though… but I have two oft-used favourites that always seem to yield an appropriate phrase for me – one is Hotel California by the Eagles; the other, as Read More